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Morning light filtering through ancient forest canopy, dense green ferns below, misty atmosphere, dark shadowed undergrowth
Est. 2019 · UK Wild Food Experiences

The foresthas been feedingpeople forten thousand years.

You just forgot how to ask.
Small groups. Expert guides. Wild food, found and cooked together.

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What we do

Three ways to learn what the land already knows.

Close-up of wild mushrooms growing on a mossy log in dim forest light, rich browns and creams, dew visible on caps, deep shadows behind
Forest · Autumn & Spring

The Dawn Mushroom Walk

6 people. 4 hours. One forest. Breakfast you found yourself.

We meet at first light, when the mycelium is still damp and the air smells like earth and rain. Your guide will show you how to read a forest floor — the telltale signs, the subtle differences, the things that look edible and aren't. You'll leave carrying a basket and a new way of seeing woodland.

6 guests max · 4 hrs · Seasonal · Includes breakfast
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Rocky coastline at low tide, grey-green sea vegetables clinging to dark wet rocks, overcast sky, misty horizon, dramatic coastal light
Coastline · Year-round

The Coastal Forage

Low tide. Sea vegetables. A fire on the beach. Lunch that tastes like the ocean.

There's a whole larder exposed twice a day by the tide, and almost no one knows it's there. We'll walk the rock pools and shoreline, gathering dulse, sea purslane, rock samphire, and whatever the season offers. Then we light a fire and cook it.

8 guests max · 5 hrs · Year-round · Includes beach lunch
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Campfire glowing warm orange in dark woodland clearing at night, sparks rising, silhouettes of trees against deep blue-black sky, stars barely visible
Countryside · Summer

The Night Herb Walk

Torches. Wild garlic. Stories. Dinner cooked over an open fire under stars.

The countryside at night smells completely different. Wild garlic carries on the warm air, hedge mustard and meadowsweet are easier to find by scent than sight. We walk, we gather, we talk. Then the fire goes on and dinner takes shape from what the evening gave us.

8 guests max · 6 hrs · Summer only · Includes dinner
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Guest reactions

Not reviews. Voice notes, transcribed.

Sent to us in the days after. Unedited except for length.

RH

Rachel H.

Investment analyst, London

0:48
“I work in finance. I spend my life looking at screens. For four hours I didn't think about a single thing except where to put my feet and what that smell was. I booked again before I got home.”
Dawn Mushroom Walk
OM

Oliver M.

Secondary school teacher, Bristol

1:03
“My partner dragged me along. I'm not really an outdoors person. But there's something about being shown that the world is edible — it genuinely changed how I walk through any green space now. I look differently.”
Coastal Forage
SN

Sunita N.

GP, Manchester

0:37
“The guide — she knew the name of every single thing we passed, the history of it, what people used it for, how to prepare it. Not a lecture. More like someone pointing out things they love.”
Night Herb Walk
JF

James F.

Architect, Edinburgh

0:55
“We cooked on the beach. Dulse, sea beet, some mussels someone found. It was the best lunch I've had in years and it cost nothing except the willingness to look. That's the thing — it's been there all along.”
Coastal Forage
Sunlight filtering through tall forest trees, guide's silhouette among ferns pointing at something low on the forest floor, warm morning light

Years learning from the land. Not from a textbook.

Our guides

They've spent years learning from the land.

They're also very good at making people feel comfortable touching things they'd normally walk past. Every Forage guide is a practising forager first — someone who actually eats this way, who knows the land they work in across all four seasons.

01

Not a survival course

We're not teaching you to live off the land. We're showing you that the land has always been generous to those who pay attention.

02

Not a lecture

Our guides talk when there's something worth saying. The rest of the time, the forest does the teaching.

03

Not an Instagram photoshoot

Leave your phone in your pocket for an hour. You'll notice more. Our guides are very good at making people feel comfortable touching things they'd normally walk past.

Ancient forest path in autumn, golden light filtering through red and orange canopy, ferns lining the ground, misty atmosphere deep in the trees
Ready when you are

The world outside your window
has been quietly edible this whole time.

Groups of six to eight. Expert guides. All seasons, all weathers. No experience required — only curiosity.

Find your forage →Or give one as a gift
6–8guests per group
4–6 hrsper experience
4 seasonsof foraging